Languages English Education College/CEGEP or equivalent experience Compensation $25 Per hour Job Type Full Time Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Analyze budget to boost and maintain the restaurants profits Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Supervise staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Ensure health and safety regulations are followed Provide customer service Other benefits Free parking available Other benefits
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